Our Registered Dietitian Nutritionists provide group and public presentations for worksites, clubs and organizations, senior centers, schools, and health fairs. 

Please contact us at 920-623-1293 for more information.

Group and Community Nutrition Topics:

• Carbs, Protein, Fat - The Good, The Bad, The Ugly
• Body Composition Analysis
• Dietary Supplements
• Fitness and Food
• Food Allergies
• Food Safety
• Healthy Eating on a Budget
• Healthy Holiday Eating
• Heart Healthy Eating
• Label Lingo
• My Plate
• Not all Carbs are Created Equal
• Nutrition for Health and Wellness - Diabetes & Cancer
• Nutrition Jeopardy
• Nuts & Bolts of Nutrition
• Organic Food 101
• Recipe Analysis
• Shopping Smart
• Size it Up
• Smart Weighs to Health
• Smoothies - Think Before You Drink
• Sodium Sabotage
• Sugar—What Your Sweet Tooth Isn’t Telling You
• The Power of Protein
• Weight Management
• What’s In Your Drink?